People frequently resolve to eat healthier by replacing processed food high in salt, sugar and saturated fat with fruits and vegetables. That is a wise choice and a great start, but what about the other kitchen habits that endanger health?  A study conducted by NSF International, an independent public health organization, found that more than 50% of coffee makers they tested contained yeast and mold and some were contaminated with potentially deadly salmonella and E. coli bacteria (Rodriguez 2020). Lisa Yaka... read more